| Aromatic Profile |
Saffron Notes |
|---|---|
| Weight |
1kg |
| Inner Bag |
10 Pack |
| Roasting Coffee/Process Area |
Province: Vicenza |
| Coffee/Tea/Cocoa Preparation |
PUT 20 GR OF POWDER IN HOT WATER ( 80-90 DEGREE ) |
| Brand |
A Christmas Coffee Tradition: Exploring Holiday Flavors
Christmas is a time to share love, joy and traditions, and for many, that includes savoring specialty coffee flavors that


Rakesh Singh –
Delicate with a touch of luxury from the saffron. This tea feels indulgent and uplifting