₦17,860.47
Costa Rica features a sweet and balanced flavour with honey, vanilla and citrus notes with hints of caramel and dried fruit.
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Arabica Selection Costa Rica uses only Arabica beans in its sustainably cultivated coffee.
• The flavour and complexity of the Illy mix are preserved while the scent is enhanced, and the coffee is kept at its freshest thanks to our particular pressurized coffee container.
• Sweet and well-balanced, with overtones of caramel and dried fruit as well as citrus, honey, and vanilla.
| Weight | 0.250 kg |
|---|---|
| Blend |
100% Arabica |
| Aromatic Profile |
DRIED FRUIT: honey, vanilla and citrus |
| Intensity |
7 of 10 |
| Roasting |
MEDIUM |
| Roasting Coffee Area |
Province: Triste |
| Net Content |
250g |
| Packaging |
12 tin per Cartoon |
| Coffee Origin |
VARIUS |
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25 -75 g/Small Cup Size
The raw coffee beans must be roasted; the roasted coffee beans must be ground. The grounded coffee must then be mixed with hot or cold water (depending on the method of brewing) for a specific time (brewed), and finally, the liquid coffee must be separated from the used grounds.
For those who want to taste the classic ITALIAN ESPRESSO
Not recommended for those suffering from hypertension and cardiac arrhythmia
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Italian coffee ventures is a trading company with large stocks of luxury coffees from different brands like Nespresso, Caffitaly Lavazza, illy, Dolce Gusto, and more popular coffee brands as well as Coffee Machines and Accessories.
We are Nigeria’s first biggest B2B/B2C business company dealing in all Coffee supplies. Our utmost business goal is to provide unquantifiable services that would leave our consumers with mind-blowing impressions. We give 100% attention to providing the best of the best and ensure to deliver quality products to our clients.
The brand focuses on becoming the most prominent sole distributor in West Africa by building a solid market base through market consistencies and innovations. Thus, being persistent in our business objectives to be masters at organizing, managing, presenting, and utilizing the Italian coffee system, importing foreign coffee brands to coffee lovers in Nigeria, while saving costs, reducing the inconveniences of spurious purchases, and the associated scarcity of this classic consumable.
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